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Volume 14, No. 1

DOI:https://doi.org/10.18272/aci.v14i1

Published May 16, 2022

Full Issue

Editorial

  1. DOI: https://doi.org/10.18272/aci.v14i1.2625
  2. DOI: https://doi.org/10.18272/aci.v14i1.2653

SECTION B: LIFE SCIENCES

  1. DOI: https://doi.org/10.18272/aci.v14i1.2269
  2. Optical aptasensor for in situ detection and quantification of methylxanthines in Ilex guayusa

    DOI: https://doi.org/10.18272/aci.v14i1.2301
  3. DOI: https://doi.org/10.18272/aci.v14i1.2318
  4. DOI: https://doi.org/10.18272/aci.v14i1.2299

SECTION C: ENGINEERING

  1. DOI: https://doi.org/10.18272/aci.v14i1.2294
  2. Analysis of the maize production in Spain

    DOI: https://doi.org/10.18272/aci.v14i1.2468
  3. DOI: https://doi.org/10.18272/aci.v14i1.2489
  4. Maize production in Argentina

    DOI: https://doi.org/10.18272/aci.v14i1.2573
  5. DOI: https://doi.org/10.18272/aci.v14i1.2596
  6. Current situation and technological advances to improve the productivity of maize (Zea mays L.) in Colombia

    DOI: https://doi.org/10.18272/aci.v14i1.2585
  7. Technologies available to increase corn production in Peru

    DOI: https://doi.org/10.18272/aci.v14i1.2507
  8. Technological milestones that changed Brazil's role in corn production: 30 years of growth to become an important player on the world stage, a review

    DOI: https://doi.org/10.18272/aci.v14i1.2605
  9. DOI: https://doi.org/10.18272/aci.v14i1.2588