(1)
VILLACRES POVEDA, C. E. Effect of Gamma Irradiation on the Quality Characteristics and Durability of Stored Potato (Solanum tuberosum): Quality and Durability Characteristics of Irradiated and Stored Potatoes. ACI Av. Cienc. Ing. (Quito) 2021, 12 (3), 16. https://doi.org/10.18272/aci.v12i3.2025.